At Stoneridge, we are passionate about providing a sensational dining experience for your guests. Our menus are designed to showcase the very best fresh, seasonal ingredients, sustainably sourced from hand-picked local suppliers; our beautifully-crafted dishes allow the unique flavours of New Zealand to take centre stage.
We offer a range of exquisite menu options to suit every occasion. From plated fine dining to sumptuous sharing platters, walk n’ fork-style small plates to canapes and cocktails, relax and let us impress your guests with our creative catering.
Should you require something different from our standard menu options, our Executive Chef can work with you to create a bespoke offering.
We can cater to all special dietary requirements to ensure that all guests are looked after and treated to a feast they’ll never forget.
Our bar features a selection of our house wines grown on our boutique vineyard, available exclusively from the estate, along with a premium range of local and international wines, beers and spirits.
We also offer catering for outside events, and can provide a personal chef service in Queenstown if you are planning a special dinner party at home.
Please get in touch with us if you would like more information.
The experience starts the moment that you make an enquiry. We will invite you to explore our venue and discuss your plans – no idea is too big, no detail is too small. Contact us today for a consultation with our event planning team and let us help you bring your event to life.
